Friday, 25 January 2013

Japanese oil sardine from Takenaka-kanzume(竹中缶詰)

One of the most popular souvenier from this region.

All of sardines are picked and packed very carefully in a tin by hands instead of machine.

High quality and you can buy at many souvenier shops and supermarkets in the region as well.

You can eat it simply without adding anything also can use for salad, pasta as well.